Bake this irresistible Ferg'S Ulster Fry-Up at home. Made with bacon, sausages, bread farl and bread farls. Easy step-by-step instructions included.
This Ferg'S Ulster Fry-Up relies on simple, everyday ingredients such as thick slices irish bacon, sausages, potato bread farls and vegetable oil, or as needed. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ferg'S Ulster Fry-Up delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026