Try this homemade Fennel With Caramelized Onions recipe the whole family will love. Made with red onion, olive oil, balsamic vinegar and fennel bulbs. E…
This Fennel With Caramelized Onions relies on simple, everyday ingredients such as olive oil, balsamic vinegar, medium fennel bulbs and chicken broth. It comes together quickly and makes 4 servings, at about 169 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026