Bake this irresistible Fennel Seed Bread Drops at home. Made with Whole Wheat Flour, Sugar, Plain Yogurt and Egg. Easy step-by-step instructions included.
This Fennel Seed Bread Drops relies on simple, everyday ingredients such as whole wheat flour, sugar, plain yogurt and whole egg. It comes together quickly and makes 4 servings, at about 236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026