Fresh, crisp and full of flavor — this Fennel, Orange, and Parsley Salad is a must-try. Made with fennel bulbs, oranges, parsley and black olives. Easy …
This Fennel, Orange, and Parsley Salad relies on simple, everyday ingredients such as medium oranges, fresh parsley leaves, slivered pitted black olives and olive oil. It comes together quickly and makes 4 servings, at about 72 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026