How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel Bread Sticks?

You need 7 ingredients. The key ingredients include: 1 pkg. dry yeast, 3 to 3 1/2 c. flour, 1 Tbsp. fennel seeds, 1 1/4 c. hot water (120~), and more.

Is Fennel Bread Sticks suitable as general?

Yes, Fennel Bread Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Fennel Bread Sticks?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fennel Bread Sticks Recipe

Name: Fennel Bread Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 3 to 3 1/2 c. flour; 1 Tbsp. fennel seeds; 1 1/4 c. hot water (120~); 2 tsp. sugar; 1 1/2 tsp. salt; 1 Tbsp. vegetable oil

Fennel Bread Sticks – a delicious recipe with yeast, flour, fennel seeds, hot water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. dry yeast
3 to 3 1/2 c. flour
1 Tbsp. fennel seeds
1 1/4 c. hot water (120~)
2 tsp. sugar
1 1/2 tsp. salt
1 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
General

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Fennel Bread Sticks

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