How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel And Sausage Pizza?

You need 8 ingredients. The key ingredients include: 1 fennel bulb, cut into 1/2-inch slices, fronds reserved, 1 small onion, cut into 1/2-inch slices, 2 tablespoons olive oil, 3 turkey Italian sausages, casings removed, and more.

Is Fennel And Sausage Pizza suitable as meat & poultry?

Yes, Fennel And Sausage Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fennel And Sausage Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fennel And Sausage Pizza Recipe

Name: Fennel And Sausage Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fennel bulb, cut into 1/2-inch slices, fronds reserved; 1 small onion, cut into 1/2-inch slices; 2 tablespoons olive oil; 3 turkey Italian sausages, casings removed; 1 pound prepared pizza dough, or as needed; 1/2 cup pizza sauce; 1 1/2 cups shredded mozzarella cheese; 2 cloves garlic, thinly sliced

Try this homemade Fennel And Sausage Pizza recipe the whole family will love. Made with fennel bulb, onion, olive oil and turkey Italian sausages. Easy …

This Fennel And Sausage Pizza relies on simple, everyday ingredients such as olive oil, pizza sauce, shredded mozzarella cheese and garlic, thinly sliced. It comes together quickly and makes 4 servings, at about 335 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 fennel bulb, cut into 1/2-inch slices, fronds reserved
1 small onion, cut into 1/2-inch slices
2 tablespoons olive oil
3 turkey Italian sausages, casings removed
1 pound prepared pizza dough, or as needed
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
2 cloves garlic, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Fennel And Sausage Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions