How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fennel And Parsley Salad ?

You need 6 ingredients. The key ingredients include: 4 baby fennel, trimmed and thinly sliced, 2 cups flat-leaf parsley leaves, 1/4 cup (2 fluid ounces) orange juice, 2 tablespoons olive oil, and more.

Is Fennel And Parsley Salad suitable as salads?

Yes, Fennel And Parsley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fennel And Parsley Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fennel And Parsley Salad Recipe

Name: Fennel And Parsley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 baby fennel, trimmed and thinly sliced; 2 cups flat-leaf parsley leaves; 1/4 cup (2 fluid ounces) orange juice; 2 tablespoons olive oil; 1 tablespoon seeded mustard; Sea salt and cracked black pepper

Fennel And Parsley Salad – a delicious recipe with baby fennel, flat-leaf, orange juice, olive oil, seeded mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 baby fennel, trimmed and thinly sliced
2 cups flat-leaf parsley leaves
1/4 cup (2 fluid ounces) orange juice
2 tablespoons olive oil
1 tablespoon seeded mustard
Sea salt and cracked black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Salads

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