How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fay'S Yeast Biscuits?

You need 7 ingredients. The key ingredients include: 1 pkg. yeast, 1/2 c. warm water, 3 Tbsp. sugar, 1/2 c. oil, and more.

Is Fay'S Yeast Biscuits suitable as baking & desserts?

Yes, Fay'S Yeast Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fay'S Yeast Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fay'S Yeast Biscuits Recipe

Name: Fay'S Yeast Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yeast; 1/2 c. warm water; 3 Tbsp. sugar; 1/2 c. oil; 1/2 tsp. soda; 1 c. buttermilk; 2 1/2 c. self-rising flour

Fay'S Yeast Biscuits – a delicious recipe with yeast, warm water, sugar, oil, soda, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. yeast
1/2 c. warm water
3 Tbsp. sugar
1/2 c. oil
1/2 tsp. soda
1 c. buttermilk
2 1/2 c. self-rising flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1285 kcal
Category
Baking & Desserts

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Fay'S Yeast Biscuits

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