How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Favorite Pound Cake?

You need 6 ingredients. The key ingredients include: 2 1/2 c. sifted self-rising flour, 2 c. white sugar, 4 eggs, 1 c. Crisco oil, and more.

Is Favorite Pound Cake suitable as baking & desserts?

Yes, Favorite Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Favorite Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Favorite Pound Cake Recipe

Name: Favorite Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sifted self-rising flour; 2 c. white sugar; 4 eggs; 1 c. Crisco oil; 1 c. sweet milk; 2 Tbsp. butter flavoring

Favorite Pound Cake – a delicious recipe with flour, white sugar, eggs, Crisco oil, sweet milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sifted self-rising flour
2 c. white sugar
4 eggs
1 c. Crisco oil
1 c. sweet milk
2 Tbsp. butter flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1771 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Favorite Pound Cake

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