Favorite Pancakes

1. 1

   Beat egg; add remaining ingredients in order listed and beat with

2. 2

   rotary

3. 3

   beater or wire whisk until smooth.

4. 4

   Grease heated griddle,

5. 5

   if necessary.

6. 6

   Pour batter from tip of large spoon or from pitcher onto hot griddle.

7. 7

   Turn pancakes as soon as they

8. 8

   are puffed

9. 9

   and

10. 10

    full of bubbles, but before bubbles break.

11. 11

    Bake other side until golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.