Favorite Lemon Cheesecake Dessert Recipe

Name: Favorite Lemon Cheesecake Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups graham cracker crumbs; 1/4 cup sugar; 1/2 cup butter, melted; 4 packages (8 ounces each) cream cheese, softened; 1-1/4 cups sugar; 1 package (3 ounces) lemon gelatin; 1 teaspoon lemon extract; 5 eggs, lightly beaten; 1 package (2.9 ounces) cook-and-serve lemon pudding mix; 1/4 cup sugar; 2-1/2 cups cold water

Servings: persons

2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup butter, melted
4 packages (8 ounces each) cream cheese, softened
1-1/4 cups sugar
1 package (3 ounces) lemon gelatin
1 teaspoon lemon extract
5 eggs, lightly beaten
1 package (2.9 ounces) cook-and-serve lemon pudding mix
1/4 cup sugar
2-1/2 cups cold water

1
In a small bowl, combine cracker crumbs, sugar and butter. Press onto the bottom and 1 in. up the sides of a greased 13-in. x 9-in. baking dish. Refrigerate.
2
In a large bowl, beat cream cheese and sugar until smooth. Add dry gelatin and lemon extract; beat 3 minutes longer. Add eggs; beat on low speed just until combined. Pour into crust.
3
Bake at 325u00b0 for 30-40 minutes or until center is almost set. Cool on a wire rack for 1 hour. Cover and refrigerate overnight.
4
In a small saucepan, combine pudding mix and sugar. Gradually stir in water. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened. Transfer to a bowl. Cover surface with waxed paper; refrigerate until chilled. Serve with dessert.

1485

kcal

Calories

115

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups graham cracker crumbs, 1/4 cup sugar, 1/2 cup butter, melted, 4 packages (8 ounces each) cream cheese, softened, and more.

Yes, Favorite Lemon Cheesecake Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Favorite Lemon Cheesecake Dessert

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