Favorite Brownie Recipe

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   1. Preheat oven to 325u00b0F.

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   2. In a small saucepan, melt butter over low heat.

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   3. Once melted, allow to slightly cool. (I put mine in the fridge while measuring out the remaining ingredients.)

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   4. Beat eggs and sugar together using the whisk attachment on your stand mixer. Add butter.

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   5. Add in the vanilla and mix.

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   6. Add the flour, cocoa, salt. Mix well.

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   7. Fold in chocolate chips.

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   8. Spread in a very-well-buttered 9x13 pan.

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   9. Bake for 35-40 minutes!

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    Note: I always add an extra 1/4 cup of chocolate chips!

* Per serving · 4 servings · Values may vary.

No additional tips available.