Favorite Bread Recipe

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   Warm

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   water

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   in

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   pan.

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   Add all other ingredients except flour. Measure flour into extra large bowl or pan.

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   Add water mixture to flour all at

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   once.

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   Stir

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   and mix with spoon until too stiff. Begin kneading and knead until dough is smooth and elastic, adding more flour if needed.

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    Grease extra large bowl or pan and place dough

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    in

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    bowl

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    or

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    pan.

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    Cover and let rise until double. Punch down and let rise again. Shape into loaves and place into pans. Makes

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    6 to 8 loaves.

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    Let rise again in pan.

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    Bake at 350u00b0 for 35 to 40 minutes.

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    This bread is great.

No additional tips available.