How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fava Bean, Lentil And Chorizo Salad?

You need 10 ingredients. The key ingredients include: 1/4 cup green lentils, rinsed, drained, 1 None onion, 1 None bay leaf, 1 lb frozen fava beans, and more.

Is Fava Bean, Lentil And Chorizo Salad suitable as salads?

Yes, Fava Bean, Lentil And Chorizo Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fava Bean, Lentil And Chorizo Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fava Bean, Lentil And Chorizo Salad Recipe

Name: Fava Bean, Lentil And Chorizo Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup green lentils, rinsed, drained; 1 None onion; 1 None bay leaf; 1 lb frozen fava beans; 1 None chorizo, thinly sliced; 1/4 cup red wine vinegar; 2 tbsp olive oil; 1 tbsp Dijon mustard; 1 None shallot, finely chopped; 1/4 cup parsley, coarsely chopped

Fresh, crisp and full of flavor — this Fava Bean, Lentil And Chorizo Salad is a must-try. Made with green lentils, onion, bay leaf and beans. Easy step-…

This Fava Bean, Lentil And Chorizo Salad relies on simple, everyday ingredients such as none onion, none bay leaf, frozen fava beans and none chorizo, thinly sliced. It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Fava Bean, Lentil And Chorizo Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions