How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Faux Turkish Salad ?

You need 10 ingredients. The key ingredients include: For salad:, 1 lb cherry tomatoes, halved, 1 large cucumber or 2 small cucumbers (american), diced, two spring onions, sliced thin, and more.

Is Faux Turkish Salad suitable as salads?

Yes, Faux Turkish Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Faux Turkish Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Faux Turkish Salad Recipe

Name: Faux Turkish Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For salad:; 1 lb cherry tomatoes, halved; 1 large cucumber or 2 small cucumbers (american), diced; two spring onions, sliced thin; For dressing:; 1 cup sour cream/plain yohgurt; 1 clove garlic, crushed; 1/2 tsp dill, dried or 1 1/2 tsp dill fresh; 1/4 tsp salt; 1/2 tsp ground black pepper

Fresh, crisp and full of flavor — this Faux Turkish Salad is a must-try. Made with cherry tomatoes, cucumber, spring onions and sour cream. Easy step-by…

This Faux Turkish Salad relies on simple, everyday ingredients such as for salad:, cherry tomatoes, halved, for dressing: and sour cream/plain yohgurt. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Faux Turkish Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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