How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Faux Fondant?

You need 3 ingredients. The key ingredients include: 8 (2-ounce) squares vanilla candy coating, 1/2 cup whipping cream, Assorted colors liquid food coloring.

Is Faux Fondant suitable as general?

Yes, Faux Fondant falls under the General category and is a great choice for this type of meal.

How do I store leftover Faux Fondant?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Faux Fondant Recipe

Name: Faux Fondant
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (2-ounce) squares vanilla candy coating; 1/2 cup whipping cream; Assorted colors liquid food coloring

Faux Fondant – a delicious recipe with coating, whipping cream, coloring. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 (2-ounce) squares vanilla candy coating
1/2 cup whipping cream
Assorted colors liquid food coloring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
679 kcal
Category
General

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Faux Fondant

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