How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fattoush With Dukkah?

You need 11 ingredients. The key ingredients include: 3 stale or lightly toasted pita breads, preferably whole-wheat, 1/4 cup fresh lemon juice, Salt to taste, 6 tablespoons extra virgin olive oil, and more.

Is Fattoush With Dukkah suitable as salads?

Yes, Fattoush With Dukkah falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fattoush With Dukkah?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fattoush With Dukkah Recipe

Name: Fattoush With Dukkah
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 stale or lightly toasted pita breads, preferably whole-wheat; 1/4 cup fresh lemon juice; Salt to taste; 6 tablespoons extra virgin olive oil; Freshly ground black pepper to taste; 1 pound tomatoes, coarsely chopped; 1 European cucumber or 3 Persian cucumbers, cut in half lengthwise, then into half-moon slices; 6 scallions, white and light green parts, sliced; 1/2 cup chopped fresh flat-leaf parsley; 1 romaine lettuce heart (the lighter inner leaves), washed, dried, cut crosswise in 1-inch-wide pieces; 2 to 4 tablespoons hazelnut and herb dukkah, to taste

Fattoush With Dukkah

Eats Now Editorial Team · 242 kcal · Salads

Fattoush With Dukkah – a delicious recipe with pita breads, lemon juice, Salt, extra virgin olive oil, Freshly ground black pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Fattoush With Dukkah

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