How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fattening Corn?

You need 4 ingredients. The key ingredients include: 4 (8 ounce) cans corn, 12 ounces cream cheese (softened), 1/2 cup butter (softened), 1/2 cup salsa (optional).

Is Fattening Corn suitable as snacks & appetizers?

Yes, Fattening Corn falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Fattening Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fattening Corn Recipe

Name: Fattening Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 4 (8 ounce) cans corn; 12 ounces cream cheese (softened); 1/2 cup butter (softened); 1/2 cup salsa (optional)

Fattening Corn – a delicious recipe with corn, cream cheese, butter, salsa. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 (8 ounce) cans corn
12 ounces cream cheese (softened)
1/2 cup butter (softened)
1/2 cup salsa (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fattening Corn

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