Bake this irresistible Fat Thursday's Spanish cake at home. Made with pastry, pork rind, nuts and almonds. Easy step-by-step instructions included.
This Fat Thursday's Spanish cake relies on simple, everyday ingredients such as sheets of puff pastry, grams pork rind, grams pine nuts and grams sliced almonds. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fat Thursday's Spanish cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026