How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Sugar Free Cheesecake Ice Cream?

You need 7 ingredients. The key ingredients include: 4 ounces Egg Beaters egg substitute, 8 ounces fat free cream cheese, 2 cups skim milk, 1/4 cup nonfat dry milk powder, and more.

Is Fat Free Sugar Free Cheesecake Ice Cream suitable as baking & desserts?

Yes, Fat Free Sugar Free Cheesecake Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat Free Sugar Free Cheesecake Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Fat Free Sugar Free Cheesecake Ice Cream Recipe

Name: Fat Free Sugar Free Cheesecake Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces Egg Beaters egg substitute; 8 ounces fat free cream cheese; 2 cups skim milk; 1/4 cup nonfat dry milk powder; 2/3 cup Splenda sugar substitute; 1 tablespoon vanilla extract; 1/4 teaspoon lemon extract

Fat Free Sugar Free Cheesecake Ice Cream – a delicious recipe with Egg Beaters, cream cheese, milk, nonfat dry milk powder, Splenda sugar substitute, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces Egg Beaters egg substitute
8 ounces fat free cream cheese
2 cups skim milk
1/4 cup nonfat dry milk powder
2/3 cup Splenda sugar substitute
1 tablespoon vanilla extract
1/4 teaspoon lemon extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fat Free Sugar Free Cheesecake Ice Cream

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