How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat-Free Eggnog?

You need 7 ingredients. The key ingredients include: 6 cups fat-free milk, divided, 1 cup cholesterol-free egg product, 1/2 cup sugar, 1 tsp. vanilla extract, and more.

Is Fat-Free Eggnog suitable as general?

Yes, Fat-Free Eggnog falls under the General category and is a great choice for this type of meal.

How do I store leftover Fat-Free Eggnog?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat-Free Eggnog Recipe

Name: Fat-Free Eggnog
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups fat-free milk, divided; 1 cup cholesterol-free egg product; 1/2 cup sugar; 1 tsp. vanilla extract; 1 tsp. rum extract; 1/4 cup brandy, optional; ground nutmeg and cinnamon, for garnish

Fat-Free Eggnog – a delicious recipe with milk, cholesterol-free egg, sugar, vanilla extract, rum, brandy. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups fat-free milk, divided
1 cup cholesterol-free egg product
1/2 cup sugar
1 tsp. vanilla extract
1 tsp. rum extract
1/4 cup brandy, optional
ground nutmeg and cinnamon, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fat-Free Eggnog

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