How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Cornbread?

You need 6 ingredients. The key ingredients include: 1 cup unbleached all-purpose flour, 1 cup whole grain yellow cornmeal, 2 teaspoons baking powder, 1 cup vanilla soymilk, and more.

Is Fat Free Cornbread suitable as general?

Yes, Fat Free Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Fat Free Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Free Cornbread Recipe

Name: Fat Free Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup unbleached all-purpose flour; 1 cup whole grain yellow cornmeal; 2 teaspoons baking powder; 1 cup vanilla soymilk; 1/2 cup unsweetened applesauce; 2 egg whites

Fat Free Cornbread – a delicious recipe with flour, cornmeal, baking powder, vanilla soymilk, unsweetened applesauce, egg whites. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup unbleached all-purpose flour
1 cup whole grain yellow cornmeal
2 teaspoons baking powder
1 cup vanilla soymilk
1/2 cup unsweetened applesauce
2 egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
General

Eats Now Editorial Team

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Fat Free Cornbread

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