How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Fat-Free" Congealed Salad?

You need 5 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 8 packs Sweet 'N Low, 1 light Cool Whip, 1 can (large) crushed pineapple, and more.

Is "Fat-Free" Congealed Salad suitable as salads?

Yes, "Fat-Free" Congealed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover "Fat-Free" Congealed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

"Fat-Free" Congealed Salad Recipe

Name: "Fat-Free" Congealed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 8 packs Sweet 'N Low; 1 light Cool Whip; 1 can (large) crushed pineapple; 1 box Jell-O pudding (what flavor you desire)

"Fat-Free" Congealed Salad – a delicious recipe with cream cheese, N, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (8 oz.) pkg. cream cheese
8 packs Sweet 'N Low
1 light Cool Whip
1 can (large) crushed pineapple
1 box Jell-O pudding (what flavor you desire)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Dill Potato Salad
Orange Tapioca Salad
Broccoli Salad
Blue Cheese Dressing

"Fat-Free" Congealed Salad

How did you like this recipe?

Frequently Asked Questions