How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Free Cheesecake Dip?

You need 6 ingredients. The key ingredients include: 8 ounces, weight Cool Whip Lite, 8 ounces, weight Fat Free Sour Cream, 2 teaspoons Vanilla, 1 cup Splenda, and more.

Is Fat Free Cheesecake Dip suitable as baking & desserts?

Yes, Fat Free Cheesecake Dip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat Free Cheesecake Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fat Free Cheesecake Dip Recipe

Name: Fat Free Cheesecake Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces, weight Cool Whip Lite; 8 ounces, weight Fat Free Sour Cream; 2 teaspoons Vanilla; 1 cup Splenda; 8 ounces, weight Fat-free Cream Cheese; 2 cans (21 Oz. Can) Lite Pie Filling

Fat Free Cheesecake Dip – a delicious recipe with Sour Cream, Vanilla, Splenda, Cream Cheese, Pie Filling. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces, weight Cool Whip Lite
8 ounces, weight Fat Free Sour Cream
2 teaspoons Vanilla
1 cup Splenda
8 ounces, weight Fat-free Cream Cheese
2 cans (21 Oz. Can) Lite Pie Filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
311 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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