How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Flush Soup?

You need 14 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 1/4 1 1/4 lbs turkey or 1 1/4 lbs chicken, 1 onion, chopped, 2 garlic cloves, chopped, and more.

Is Fat Flush Soup suitable as soups & stews?

Yes, Fat Flush Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Fat Flush Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fat Flush Soup Recipe

Name: Fat Flush Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 1/4 1 1/4 lbs turkey or 1 1/4 lbs chicken; 1 onion, chopped; 2 garlic cloves, chopped; 1 bell pepper, seeded and chopped; 8 ounces mushrooms, chopped; 1 (14 ounce) can crushed tomatoes; 1 (32 ounce) bottle reduced-sodium tomato juice or (32 ounce) bottle vegetable cocktail juice; 1 tablespoon fresh lemon juice; 1 (14 ounce) can navy beans (rinsed and drained) or (14 ounce) can pinto beans (rinsed and drained); 1 tablespoon ground cumin; 1/8 teaspoon cayenne (to taste); 1/4 cup fresh cilantro, chopped; 1/4 cup parsley, chopped

Fat Flush Soup

Eats Now Editorial Team · 243 kcal · Soups & Stews

Fat Flush Soup – a delicious recipe with olive oil, turkey, onion, garlic, bell pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Fat Flush Soup

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