How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Cakes - 2 Doz. Doughnuts?

You need 9 ingredients. The key ingredients include: 1 c. milk, 1/4 c. sugar, 1 tsp. salt (heaping), 1/2 c. melted margarine, and more.

Is Fat Cakes - 2 Doz. Doughnuts suitable as baking & desserts?

Yes, Fat Cakes - 2 Doz. Doughnuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat Cakes - 2 Doz. Doughnuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Cakes - 2 Doz. Doughnuts Recipe

Name: Fat Cakes - 2 Doz. Doughnuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 1/4 c. sugar; 1 tsp. salt (heaping); 1/2 c. melted margarine; 1 pkg. yeast; 3 1/4 c. flour; 2 eggs, well beaten; 1 tsp. vanilla; 1 tsp. nutmeg

Fat Cakes - 2 Doz. Doughnuts – a delicious recipe with milk, sugar, salt, margarine, yeast, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. milk
1/4 c. sugar
1 tsp. salt (heaping)
1/2 c. melted margarine
1 pkg. yeast
3 1/4 c. flour
2 eggs, well beaten
1 tsp. vanilla
1 tsp. nutmeg

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Quick Info

Servings
4 servings
Calories
880 kcal
Category
Baking & Desserts

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Fat Cakes - 2 Doz. Doughnuts

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