How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fat Cake?

You need 4 ingredients. The key ingredients include: 1 ready graham cracker crust in pan, 1 can crushed pineapple, 1 Cool Whip topping, 3 bananas.

Is Fat Cake suitable as baking & desserts?

Yes, Fat Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fat Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fat Cake Recipe – Eats Now

Name: Fat Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ready graham cracker crust in pan; 1 can crushed pineapple; 1 Cool Whip topping; 3 bananas

Fat Cake – a delicious recipe with graham cracker crust, pineapple, topping, bananas. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ready graham cracker crust in pan
1 can crushed pineapple
1 Cool Whip topping
3 bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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