Warm up with this hearty Fast Southwest Sausage Stew recipe. Made with onion, garlic, olive oil and chorizo. Easy step-by-step instructions included.
This Fast Southwest Sausage Stew relies on simple, everyday ingredients such as medium onion, diced, olive oil, large cans sliced mushrooms and bottle of medium salsa. It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026