Fast Fumi Salad Recipe

Name: Fast Fumi Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can mandarin oranges; 3 Tbsp. margarine; 1 (3 oz.) pkg. Oriental flavor Ramen noodles; 2 Tbsp. sesame seed; 1/4 c. sugar; 1/4 c. vinegar; 1 Tbsp. sesame oil; 1/2 tsp. pepper; 2 c. cut-up, cooked chicken, soak in teriyaki; 1/4 c. dry-roasted peanuts or cashews; 4 green onions, chopped; 1 (16 oz.) pkg. coleslaw mix; 1 cut-up green pepper

Servings: persons

1 can mandarin oranges
3 Tbsp. margarine
1 (3 oz.) pkg. Oriental flavor Ramen noodles
2 Tbsp. sesame seed
1/4 c. sugar
1/4 c. vinegar
1 Tbsp. sesame oil
1/2 tsp. pepper
2 c. cut-up, cooked chicken, soak in teriyaki
1/4 c. dry-roasted peanuts or cashews
4 green onions, chopped
1 (16 oz.) pkg. coleslaw mix
1 cut-up green pepper

1
Heat margarine; stir in seasoning packet from noodles.
2
Break block of noodles into bite size over skillet.
3
Cook and stir 2 minutes.
4
Add sesame seed.
5
Cook and stir 2 minutes longer, until noodles are golden brown.
6
Mix sugar, vinegar, oil and pepper in a large bowl.
7
Add noodle mixture and remaining ingredients.
8
Toss. Serves 6.

608

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 can mandarin oranges, 3 Tbsp. margarine, 1 (3 oz.) pkg. Oriental flavor Ramen noodles, 2 Tbsp. sesame seed, and more.

Yes, Fast Fumi Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fast Fumi Salad

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