Fast Food Biscuits

1. 1

   Mix yeast and 1/4 cup warm water.

2. 2

   Add this to your buttermilk mixture and then add all to the flour.

3. 3

   Mix well.

4. 4

   Place in a large covered container and refrigerate overnight.

5. 5

   Roll out on floured surface and cut with biscuit cutter.

6. 6

   Place on baking pan in 400u00b0 oven and cook for 15 minutes or until browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.