How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fast And Easy Spinach With Shallots?

You need 4 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 shallot, diced, 1 (10 ounce) bag baby spinach leaves, kosher salt and freshly ground pepper to taste.

Is Fast And Easy Spinach With Shallots suitable as vegetarian?

Yes, Fast And Easy Spinach With Shallots falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Fast And Easy Spinach With Shallots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fast And Easy Spinach With Shallots Recipe

Name: Fast And Easy Spinach With Shallots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 shallot, diced; 1 (10 ounce) bag baby spinach leaves; kosher salt and freshly ground pepper to taste

Fast And Easy Spinach With Shallots – a delicious recipe with olive oil, shallot, baby spinach, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 tablespoon olive oil
1 shallot, diced
1 (10 ounce) bag baby spinach leaves
kosher salt and freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Vegetarian

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Fast And Easy Spinach With Shallots

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