How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farro Salad With Parsley Pesto?

You need 18 ingredients. The key ingredients include: 1 cup flat leaf parsley roughly chopped, 1/4 cup walnuts toasted, 1 garlic clove, 2 tablespoons Parmesan shredded, and more.

Is Farro Salad With Parsley Pesto suitable as salads?

Yes, Farro Salad With Parsley Pesto falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Farro Salad With Parsley Pesto?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Farro Salad With Parsley Pesto Recipe

Name: Farro Salad With Parsley Pesto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup flat leaf parsley roughly chopped; 1/4 cup walnuts toasted; 1 garlic clove; 2 tablespoons Parmesan shredded; lemon juice to taste; 1 tablespoon olive oil; salt to taste; 1/2 cup farro dry, cooked in 1.5 cups water for 15-20 minutes until soft and chewy; pesto Parsley; 1/2 cup tomatoes finely chopped; 1/4 cup yellow onion red/, chopped; 4 brussel sprouts medium sized, shredded; 1 tablespoon balsamic vinegar; lemon juice to taste; salt; black pepper; red chili flakes optional; sunflower seeds for garnishing

Farro Salad With Parsley Pesto

Eats Now Editorial Team · 184 kcal · Salads

Farro Salad With Parsley Pesto – a delicious recipe with flat leaf parsley, walnuts, garlic, Parmesan shredded, lemon juice, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Farro Salad With Parsley Pesto

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