How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farro and Watermelon Salad?

You need 9 ingredients. The key ingredients include: 3 cups cubed watermelon, 4 cups cooked and cooled farro (or wheat berries), 1 small red onion, ⅓ cup crumbled ricotta salata, and more.

Is Farro and Watermelon Salad suitable as salads?

Yes, Farro and Watermelon Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Farro and Watermelon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Farro and Watermelon Salad Recipe

Name: Farro and Watermelon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups cubed watermelon; 4 cups cooked and cooled farro (or wheat berries); 1 small red onion; ⅓ cup crumbled ricotta salata; chopped fresh parsley; Drizzle with olive oil and lemon juice; Drizzle with olive oil and lemon juice; sprinkle with salt and pepper; sprinkle with salt and pepper

Farro and Watermelon Salad – a delicious recipe with cubed watermelon, red onion, ricotta salata, fresh parsley, Drizzle with olive oil, Drizzle with olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 cups cubed watermelon
4 cups cooked and cooled farro (or wheat berries)
1 small red onion
⅓ cup crumbled ricotta salata
chopped fresh parsley
Drizzle with olive oil and lemon juice
Drizzle with olive oil and lemon juice
sprinkle with salt and pepper
sprinkle with salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
Salads

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Farro and Watermelon Salad

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