Farmhouse Skillet Breakfast

1. 1

   Cook bacon over medium heat in large skillet until crisp; drain, reserving 3 tablespoons drippings.

2. 2

   Place dripping back into skillet and cook potatoes with bacon, bell peppers, onion, salt & pepper over medium heat until lightly browned; stirring frequently.

3. 3

   Sprinkle with cheese; mix well.

4. 4

   Break eggs into skillet. Cook over low heat until eggs are set, stirring constantly.

* Per serving · 4 servings · Values may vary.

No additional tips available.