Farmhouse RecipeSimmered Cabbage

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   ["Roughly chop the cabbage into 2 cm pieces, and the bacon into 1cm slices.", "Boil water and the consomme cubes in a pot.", "Add the ingredients from step 1, cover the pot and simmer for 15 minutes over medium low heat.", "Make sure to stir the pot a few times.", "Once the mountain of cabbage has cooked, season with salt and pepper and it's done.", "Eat with grain mustard if you wish, and enjoy It's also delicious cold.", "Here's ""Our Rich and Tasty Pot-au-Feu.""

* Per serving · 4 servings · Values may vary.

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