How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farmer'S Market Sandwich?

You need 11 ingredients. The key ingredients include: 3 Tbsp. butter, 2 c. zucchini, sliced 1/8 inch, 1 1/2 c. fresh mushrooms, sliced 1/4 inch, 1/2 c. red onion, sliced and separated into 1/8-inch rings, and more.

Is Farmer'S Market Sandwich suitable as vegetarian?

Yes, Farmer'S Market Sandwich falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Farmer'S Market Sandwich?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farmer'S Market Sandwich Recipe

Name: Farmer'S Market Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 2 c. zucchini, sliced 1/8 inch; 1 1/2 c. fresh mushrooms, sliced 1/4 inch; 1/2 c. red onion, sliced and separated into 1/8-inch rings; 1 tsp. basil leaves; 1/4 tsp. salt; 1/4 tsp. pepper; 1/2 tsp. minced fresh garlic; 4 plain bagels, split; 2 c. shredded Monterey Jack cheese; 8 thin slices ripe tomato

Farmer'S Market Sandwich

Eats Now Editorial Team · 647 kcal · Vegetarian

Farmer'S Market Sandwich – a delicious recipe with butter, zucchini, fresh mushrooms, red onion, basil, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Farmer'S Market Sandwich

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