Farmer's Frittata

1. 1

   Whisk eggs, gravy and hot sauce until blended.

2. 2

   Heat oil in large ovenproof nonstick skillet on medium-high heat.

3. 3

   Add potatoes, onions and red peppers; stir.

4. 4

   Cook 3 to 4 min.

5. 5

   or until heated through, stirring occasionally.

6. 6

   Pour egg mixture over potato mixture.

7. 7

   (Do not stir.)

8. 8

   Cook on medium heat 5 to 8 min.

9. 9

   or until potato layer is set.

10. 10

    Heat broiler.

11. 11

    Broil frittata, 6 inches from heat, 5 to 7 min.

12. 12

    or until top is set and lightly browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.