Farmer Cheese Sugared To Make Soft Dessert (Chanar Paturi)  — Baking & Desserts recipe

Farmer Cheese Sugared To Make Soft Dessert (Chanar Paturi)

Eats Now Editorial Team  · Baking & Desserts

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Bake this irresistible Farmer Cheese Sugared To Make Soft Dessert (Chanar Paturi) at home. Made with Milk, Lemon, sugar and Raisins. Easy step-by-step i…

This Farmer Cheese Sugared To Make Soft Dessert (Chanar Paturi) relies on simple, everyday ingredients such as milk (dudh) : 2 litres, lemon (lebu): 1, raisins (kismis): 10 /15 and banana leaves (kala pata). It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Farmer Cheese Sugared To Make Soft Dessert (Chanar Paturi) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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