Farm Style Potato Swirl Recipe

Name: Farm Style Potato Swirl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 or 5 large potatoes, peeled; water; salt; 3 to 4 green onions, sliced; 2 cloves garlic, minced or pressed; 2 Tbsp. butter or margarine; 3/4 c. hot milk; 2 egg yolks; dash of black pepper; dash of nutmeg; 3 Tbsp. chopped parsley; 1/2 c. diced Mozzarella cheese; 1 smoked sausage, sliced; 2 Tbsp. Parmesan cheese; 1 tsp. dried thyme or sage leaves

Servings: persons

4 or 5 large potatoes, peeled
water
salt
3 to 4 green onions, sliced
2 cloves garlic, minced or pressed
2 Tbsp. butter or margarine
3/4 c. hot milk
2 egg yolks
dash of black pepper
dash of nutmeg
3 Tbsp. chopped parsley
1/2 c. diced Mozzarella cheese
1 smoked sausage, sliced
2 Tbsp. Parmesan cheese
1 tsp. dried thyme or sage leaves

1
Cut potatoes into cubes.
2
Place in a large saucepan.
3
Cover with water and add a dash of salt.
4
Bring to a boil.
5
Cover and simmer for about 20 minutes, until potatoes are just tender. Drain.
6
Mash potatoes.
7
Add green onions and garlic mix to blend. Add butter, hot milk, egg, yolk, pepper and nutmeg.
8
Whip until light and fluffy.
9
Add parsley.
10
Add Mozzarella cheese, sausage slices and Parmesan cheese.
11
Spoon mixture into a buttered ovenproof dish.
12
Sprinkle with herbs.
13
Arrange some sausage slices on top.
14
Heat under the broiler until light browned and hot, 5 to 7 minutes.
15
Serve with a green salad or marinated tomatoes.

380

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 or 5 large potatoes, peeled, water, salt, 3 to 4 green onions, sliced, and more.

Yes, Farm Style Potato Swirl falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Farm Style Potato Swirl

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions