Farm Style Cinnamon Rolls

1. 1

   Let dough thaw and rise almost double in size.

2. 2

   Brush 8 x 10-inch pan or 9 x 9-inch with 1 tablespoon of butter.

3. 3

   Roll out dough on floured surface.

4. 4

   Brush with 2 tablespoons of butter. Sprinkle with sugar, cinnamon and raisins.

5. 5

   Roll up.

6. 6

   Cut with a knife into 12 pieces.

7. 7

   Place side up in buttered pan.

8. 8

   Brush with remaining butter.

9. 9

   Let rise 45 to 60 minutes.

10. 10

    Bake at 350u00b0 for 20 to 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.