How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farfalle With Garbanzo Beans And Spinach?

You need 11 ingredients. The key ingredients include: 1 (10-ounce) package fresh spinach, 14 ounces farfalle (bow tie pasta), uncooked, 2 teaspoons olive oil, divided, 3 cloves garlic, minced, and more.

Is Farfalle With Garbanzo Beans And Spinach suitable as pasta & noodles?

Yes, Farfalle With Garbanzo Beans And Spinach falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Farfalle With Garbanzo Beans And Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farfalle With Garbanzo Beans And Spinach Recipe

Name: Farfalle With Garbanzo Beans And Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) package fresh spinach; 14 ounces farfalle (bow tie pasta), uncooked; 2 teaspoons olive oil, divided; 3 cloves garlic, minced; 1/2 cup canned low-sodium chicken broth, undiluted; 1/2 teaspoon dried oregano; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1 (15-ounce) can garbanzo beans (chick-peas), drained; 1 (4-ounce) package crumbled feta cheese; Lemon wedges (optional)

Farfalle With Garbanzo Beans And Spinach

Eats Now Editorial Team · 215 kcal · Pasta & Noodles

Farfalle With Garbanzo Beans And Spinach – a delicious recipe with fresh spinach, pasta, olive oil, garlic, chicken broth, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Farfalle With Garbanzo Beans And Spinach

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