Farfalle Thyme Shrimp Recipe

Name: Farfalle Thyme Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 grams Farfalle (Bow Tie); 1/2c. Lime Juice; 8 large cloves of garlic; dried chili peppers (2) cut into tiny pieces or you could use Cayenne.; 30 medium shrimp; 20 cherry tomatoes, peeled; teaspoon of sugar; olive oil 2 tbsp.; Thyme to taste; salt; 3/4 cup Parmesan cheese grated

Servings: persons

500 grams Farfalle (Bow Tie)
1/2c. Lime Juice
8 large cloves of garlic
dried chili peppers (2) cut into tiny pieces or you could use Cayenne.
30 medium shrimp
20 cherry tomatoes, peeled
teaspoon of sugar
olive oil 2 tbsp.
Thyme to taste
salt
3/4 cup Parmesan cheese grated

1
Chop finely the garlic and add it to the shrimp which are soaking in lime juice and the finely cut up chili peppers.
2
High heat for the frying pan. Cook the shrimp for about
3
2 mins, if too long they become rubbery.
4
Once cooked pour the shrimp and lime juice into a bowl and let sit.
5
While the Farfalle boils - 13 minutes. Peel the par boiled cherry tomatoes and cut in half keep ready in a bowl. Sprinkle one teaspoon of sugar directly onto the tomatoes.
6
Drain well the Farfalle and place into a large bowl.
7
Pour the shrimp, chili and lime juice into the Farfalle, follow with Thyme (I used about 2 tablespoons). Add the sugared cherry tomatoes and Parmesan cheese to suit your taste.
8
If the mixture looks to dry...I added another couple of tablespoons of olive oil over the whole shebang, salt to taste...and voila. Enjoy

1072

kcal

Calories

Fat

Carbs

168

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 500 grams Farfalle (Bow Tie), 1/2c. Lime Juice, 8 large cloves of garlic, dried chili peppers (2) cut into tiny pieces or you could use Cayenne., and more.

Yes, Farfalle Thyme Shrimp falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farfalle Thyme Shrimp

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