Fantastic Low Carb Meatloaf! Recipe

Name: Fantastic Low Carb Meatloaf!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs meatloaf mixture (beef, pork, veal); 34 vidalia onion, medium, finely chopped; 1 garlic clove, minced; 1 egg; 4 tablespoons low-carb ketchup; 1 slice low-carb bread, toasted (I used Pepperidge Farms 7-grain); 1 teaspoon salt; ¼ teaspoon pepper; ½ cup half-and-half; 1 tablespoon olive oil; 3 tablespoons apple cider vinegar; ½ cup low-carb ketchup; 4 tablespoons Splenda brown sugar blend

Servings: persons

1 12 lbs meatloaf mixture (beef, pork, veal)
34 vidalia onion, medium, finely chopped
1 garlic clove, minced
1 egg
4 tablespoons low-carb ketchup
1 slice low-carb bread, toasted (I used Pepperidge Farms 7-grain)
1 teaspoon salt
¼ teaspoon pepper
½ cup half-and-half
1 tablespoon olive oil
3 tablespoons apple cider vinegar
½ cup low-carb ketchup
4 tablespoons Splenda brown sugar blend

1
Saute the onion and garlic in pre-heated olive oil over medium-heat for about 10 minutes until the onions soften.
2
Crumble the bread into fine pieces (you can always use 1/2 cup of low-carb bread crumbs, but I think the bread slice is best).
3
Mix together the remaining meatloaf ingredients in a bowl, including the sauteed onion and bread pieces (using your hands is the easiest!
4
).
5
Combine sauce ingredients and whisk until combined thoroughly (about 2 minutes).
6
Place mixture into a loaf pan and pour sauce mixture over top of meatloaf.
7
Bake at 350F for 75 minutes.
8
Remove meatloaf from loaf pan, and let sit covered with aluminum foil for about 10 minutes.

551

kcal

Calories

Fat

111

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 12 lbs meatloaf mixture (beef, pork, veal), 34 vidalia onion, medium, finely chopped, 1 garlic clove, minced, 1 egg, and more.

Yes, Fantastic Low Carb Meatloaf! falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fantastic Low Carb Meatloaf!

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