Fantastic Bars

Name: Fantastic Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 stick margarine; 1/2 c. finely chopped nut meats; 1 c. confectioners sugar; 1 (8 oz.) softened cream cheese; 1 c. Cool Whip; 2 pkg. instant chocolate pudding; 3 c. milk; Cool Whip; finely chopped nuts

Eats Now Editorial Team · 1192 kcal · Baking & Desserts

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Fantastic Bars – a delicious recipe with flour, margarine, nut meats, confectioners sugar, cream cheese, instant chocolate pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
1 stick margarine
1/2 c. finely chopped nut meats
1 c. confectioners sugar
1 (8 oz.) softened cream cheese
1 c. Cool Whip
2 pkg. instant chocolate pudding
3 c. milk
Cool Whip
finely chopped nuts

1
Melt margarine and mix in flour and nuts.
2
Press into 9 x 13-inch baking dish and bake at 375u00b0 for 15 minutes; cool.
3
Mix confectioners sugar, cream cheese and 1 cup Cool Whip.
4
Spread on cooled crust.
5
Mix pudding and milk.
6
Spread on cream cheese mixture.
7
Let stand until firm.
8
Cover with Cool Whip and garnish with finely chopped nuts.

1192

kcal

Calories

Fat

176

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. flour, 1 stick margarine, 1/2 c. finely chopped nut meats, 1 c. confectioners sugar, and more.

Yes, Fantastic Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1192 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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