Bake this irresistible Fanny Farmer Fudge at home. Made with white sugar, milk, butter and vanilla. Easy step-by-step instructions included.
This Fanny Farmer Fudge relies on simple, everyday ingredients such as white sugar, (13 oz.) can evaporated milk, butter or oleo and vanilla. It comes together quickly and makes 4 servings, at about 2867 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fanny Farmer Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026