Fancy Cookies With Aged Cheddar and Fruit – a delicious recipe with butter, sugar, egg, milk, vanilla, flour. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Cream together butter and sugar.
2
Gradually beat in egg, milk and vanilla.
3
Beat in flour, cheese, fruit and nuts until smooth.
4
Shape dough into a roll, wrap with plastic and refrigerate for at least 30 minutes.
5
Preheat oven to 375F.
6
Cut roll into slices 1/4 inch thick.
7
Cover cookie sheet with parchment paper, place slices on cookie sheet and bake 8 - 12 minutes or until golden.
8
Cool on rack.
9
Variation 1: for fancy shaped cookies, on a floured surface, roll out chilled dough 1/4 inch thick and use your choice of cookie cutters
10
Variation 2: instead of Aged Canadian Cheddar use Aged Gouda or Miranda.
11
Note: it suggests that it can make for a good ice cream sandwich or with fresh fruit and sherbet.
729
kcal
Calories
48
g
Fat
63
g
Carbs
14
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 9 ingredients. The key ingredients include: ¾ cup soft unsalted butter, ½ cup sugar, 1 egg, 2 tablespoons milk, and more.
Yes, Fancy Cookies With Aged Cheddar and Fruit falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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