Fan Potatoes

1. 1

   Peel the potatoes if skins are tough, otherwise scrub.

2. 2

   Cut potatoes into thin slices but not all the way through.

3. 3

   Use handle of wooden spoon to prevent cutting all the way through.

4. 4

   Put in baking dish and fan slightly.

5. 5

   Sprinkle with salt.

6. 6

   Drizzle with butter.

7. 7

   Sprinkle with herbs.

8. 8

   Bake potatoes at 425u00b0 for about 50 minutes.

9. 9

   Remove from oven and sprinkle with cheeses.

10. 10

    Bake for another 10 to 15 minutes until lightly browned and cheese is melted.

* Per serving · 4 servings · Values may vary.

No additional tips available.