Famous French Onion Soup

Name: Famous French Onion Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. onions; 1/2 c. margarine; 1 1/2 tsp. fresh ground pepper; 2 Tbsp. paprika; 1 bay leaf (do not crumble); 3/4 c. flour; 12 c. water; 12 bouillon cubes; 1 c. white wine; 2 tsp. salt; 1/2 lb. Swiss cheese slices; 1 loaf French bread

Eats Now Editorial Team · 550 kcal · Soups & Stews

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Famous French Onion Soup – a delicious recipe with onions, margarine, fresh ground pepper, paprika, bay leaf, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. onions
1/2 c. margarine
1 1/2 tsp. fresh ground pepper
2 Tbsp. paprika
1 bay leaf (do not crumble)
3/4 c. flour
12 c. water
12 bouillon cubes
1 c. white wine
2 tsp. salt
1/2 lb. Swiss cheese slices
1 loaf French bread

1
Slice onion 1/8-inch thick.
2
Melt margarine in large pot. Saute onions for 1 1/2 hours.
3
Add pepper, paprika, bay leaf and flour; cook over low heat for 10 minutes.
4
Add bouillon, water, wine and salt.
5
Darken with Kitchen Bouquet, if desired. Refrigerate overnight

550

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. onions, 1/2 c. margarine, 1 1/2 tsp. fresh ground pepper, 2 Tbsp. paprika, and more.

Yes, Famous French Onion Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
550 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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