How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Family Frittata?

You need 14 ingredients. The key ingredients include: 1 teaspoon olive oil, Cooking spray, 1 cup finely chopped red onion, 1 cup chopped green bell pepper, and more.

Is Family Frittata suitable as breakfast?

Yes, Family Frittata falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Family Frittata?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Family Frittata Recipe

Name: Family Frittata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon olive oil; Cooking spray; 1 cup finely chopped red onion; 1 cup chopped green bell pepper; 2 garlic cloves, minced; 3 cups thinly sliced yellow Finnish potato or red potato (about 1 pound); 3/4 teaspoon salt; 1/4 teaspoon black pepper; 1/8 teaspoon ground red pepper; 6 large eggs; 2 tablespoons minced fresh parsley; 1 tablespoon freeze-dried chives; 1/2 cup finely chopped tomato; Parsley sprigs (optional)

Start your day right with this Family Frittata recipe. Made with olive oil, Cooking spray, red onion and green bell pepper. Easy step-by-step instructio…

This Family Frittata relies on simple, everyday ingredients such as olive oil, cooking spray, finely chopped red onion and chopped green bell pepper. It comes together quickly and makes 4 servings, at about 489 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Family Frittata

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions