Family Favorite Guacamole

1. 1

   Chop cilantro coarsely, place in medium bowl.

2. 2

   Cut jalapeno pepper in half (remove and discard seeds); chop finely and add to bowl.

3. 3

   Chop onions finely and add to bowl.

4. 4

   *The trick to making this the best guacamole ever is to take the cilantro, jalapeno, and onion and put it into a food processor (I own the bullet which makes it so easy!)

5. 5

   to make it almost pureed.

6. 6

   Cut avocados into quarters; then cut into bite-size pieces.

7. 7

   (Score the inside of the avocados in a crisscross pattern through the flesh, just down to the skin.

8. 8

   Flatten skin slightly and slide knife across the bottom, next to the skin, to remove the cubes.)

9. 9

   Add avocado pieces to bowl.

10. 10

    Add salt, pepper, and cumin and stir into mixture until blended.

11. 11

    Squeeze juice of one-half lime (about 2 teaspoons) into mixture; mix gently until blended.

* Per serving · 4 servings · Values may vary.

No additional tips available.